FAQ

PRICING

Cake prices are a guide only and will vary depending on the level of detail and design of your cake. For a quote please visit our contact page.

Fondant Cakes
One tier from $185
Two tier from $395
Three tier from $605

Buttercream Cakes
One tier from $105
Two tier from $305
Three tier from $550

Cupcakes
Standard $3.50
Customised logo $4.50
Including edible decorations from $4

DELIVERY

Brisbane from $30

*Prices may vary depending on the location of your event. This is a price guide only. Unfortunately I am no longer able to provide delivery to the Sunshine and Gold Coasts. Delivery can be made by either yourselves or members of your party for one and two tiered cakes only. Three tiered cakes are unfortunately too large to stack prior to delivery.

PAYMENT

You will be required to pay a 25% deposit to secure your booking, with payment in full required one week prior to your event.

STORAGE

Before the event
Fondant cakes are covered with a decadent layer of ganache before they are covered with fondant. This layer of ganache keeps your cake fresh until the day of your event without the need for refrigeration. When fondant is refrigerated and then taken back to room temperature it will sweat, making your cake look glossy. It is recommended not to refrigerate these cakes before your event.

Buttercream cakes and cupcakes can be refrigerated however it is not necessary to keep them fresh for the day of your event.

After your event
Because our cakes are made fresh to order, if you would like to store some for a rainy day, they can be wrapped in glad wrap and frozen. Leave your cakes out in a room temperature space to defrost and enjoy!